Wednesday, February 8, 2012

JUICES GALORE

 

 

All pictures from Hoosta Magazine

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Fruit and vegetable juices up  to the ceiling, all super fresh from the meadows of France. This IS Alain MILLIAT.

His best seller is a geen tomato juice from Marmande in the South West fo France. Try it !

 

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In the kitchen, Chef Jon Erwin who used to work side by side with Pierre Gagnaire .

Decoration wise, the neutral tones and soft colours are a hint to the delicate juices on offer.

 

 

 

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Lunch menu :
Entrée + Plat or Plat + Dessert : 22€.
Entrée + Plat + Dessert : 28€.

 

Dinner Menu :
Entrée + Plat or Plat + Dessert : 29€.
Entrée + Plat + Dessert :  36€.

Menu Dégustation - 55€: 2 entrées + 2 plats + 2 desserts (evening only).

The boutique is opened from 9.30 am till 10pm , the Tea Room from 3 to 8pm and the restaurant from 7 to 10pm. Pick your own timing !

 

Restaurant-Boutique Alain Milliat
159, rue de Grenelle
75007 Paris
France
T.: +33 (0)1 45 55 63 86

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